Restaurants Industry News
A collection of Restaurants latest news, analysis and best practices from top business influencers and the world's most trustworthy sources.
With Her Restaurant Kokomo She Brought Caribbean Design To Brooklyn
When Ria Graham set out to create Kokomo with her husband Kevol their mission was to transport guests to the Caribbean without leaving Brooklyn. “The Caribbean is so versatile, and over hundreds of years has formed its own beautiful melting…
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This New Tigard Restaurant Specializes in Donburi
For the better part of a decade, if not longer, “bowl restaurants” have proliferated the United States. Restaurants have opened topping piles of rice or other grains with poke, salad fixings, and burrito fillings, often at deli-esque…
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Chinatown Burger Restaurant Brings Back the Beef After Finding Vegan Menu 'Unsustainable'
Burgerlords in Chinatown, the California-cool walk-up burger restaurant that went fully vegan three years ago, is once again planning to offer meat and dairy. The shift — a boon for some, and a loss for those who eschew beef and dairy…
In Toronto's real estate market, is building ownership the secret sauce to restaurant longevity?
Whenever I'm writing about decades-old restaurants that have become unofficial neighbourhood landmarks, there's often a common thread to their longevity and ability to still offer affordable eats: the owners own the building. There's the Malta Bake…
Major Change Announced for a Disney World Restaurant
Major changes are coming to a Disney World restaurant! We've already heard about the NEW Cake Bake Shop coming to Disney's BoardWalk Resort, the changes happening at Narcoossee's in Disney's Grand Floridian Resort & Spa, and the NEW Summer House on…
Hotels Make Inroads Into Boosting Diversity Through Their Restaurants
Many U.S. hotels have struggled to hire and retain non-white leaders post-pandemic. So some hotels are enhancing the ranks of who leads the line in the kitchen as one of a few ways to reverse the trend. Ria Montes has to do it the hard way. A chef…
Butchertown Hall Owner Eyes Wedgewood-Houston Restaurant
An early summer opening is being eyed in Wedgewood-Houston for a sister restaurant to Germantown's Butchertown Hall. Terry Raley, owner of Butchertown Hall, says the restaurant will be located in a mixed-use building (tentatively called Hagan &…
Every Disney World Restaurant Closure in 2023
There is a lot going on in Disney World right now, that's for sure! Splash Mountain has permanently closed in Disney World to make way for Tiana's Bayou Adventure, and there are so many new experiences on the way to celebrate Disney's 100th…
New York City Banned Foie Gras in 2019. Tell That to the Ducks.
When Izzy Yanay arrived in New York City in the late '70s, he was stunned he couldn't find any foie gras. After all, New York had stuffy French restaurants, if only a smattering of them. But they were apparently not stuffy enough to serve foie…
New restaurant and bar opens in Covington, looks to form 'unique entertainment venue'
A new bar and restaurant is now open in Covington. The Well Covington, located at 8 West Seventh St., opened in the Northern Kentucky city Thursday. The concept comes from owners Will Hodges and Chase Daoud, and chef Mitch Arens, the former…
N.J. man breaks Guinness record, dines at 18 Michelin star restaurants in 1 day
Eric Finkelstein would never call himself a “foodie.” Sure, he can appreciate a great meal – he relents that he's “passionate” about food – but he possesses zero cooking skills in the kitchen and mostly…
2 Ann Arbor restaurants named semifinalists for James Beard Award
ANN ARBOR, MI -- Two Ann Arbor restaurants have the made the list of semifinalists for the 2023 James Beard Awards, one of them for the first time. Spencer, 113 E. Liberty St., was of one of 20 restaurants which snagged the title of semifinalist of…
CLOSURE and CHANGES Revealed for a Restaurant in Disney World
There are some great eats hiding just a short distance away from Magic Kingdom in Disney World! Over at Disney's Fort Wilderness Resort & Campgrounds, you can check out restaurants like Trail's End and the fan-favorite Hoop-Dee-Doo Revue. Now, one…
Cleveland's own 'souper man' carves out his place in niche restaurant world with the Souper Market chain
CLEVELAND, Ohio – Matthew Moore wandered a bit in his younger years. Self-admittedly, he “didn't know what I wanted to do.” He enrolled in art school, working in the restaurant industry to pay the rent. He started as a…
Genelia D'Souza Gives Shout Out To Restaurant's Vegan Menu - See Pics
We are aware of Genelia D'Souza's love for all things delicious. The actress frequently posts pictures of her food indulgences on social media. Genelia is a strong advocate of veganism. As a result, the majority of the food she relishes is vegan.
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